Since 1994 Bakeline has been producing and distributing deep frozen pastries for wholesalers and industrial partners. From the very beginning, American style pastries, such as muffins, donuts and bagels, have been among the most important product groups within our assortment. Due to the constant modernisation and expansion of our production facilities, we are able to ensure thant the long-term production of these trend-setting pastries is both efficient and eco-friendly.
Our French production site is centrally located in the 'border triangle' of France, Germany and Luxemburg. Our staff at this site use all their experience and motivation for one purpose: to ensure high-quality production and to increase market-driven and innovative development.
It is to the fruitful and longstanding cooperation with our clients, however, that we owe our international success in the market for frozen pastries. These partnership business relations enable us to identify trends at an early stage, and so to develop competitive products for, and together with our customers.
And enhancing this mutually-beneficial cooperation is what motivates us.