Since 2005 Bakeline has been certified according to the International Food Standard (Higher Level), IFS.
This quality standard ensures:
Compliance with defined quality management standards
Production according to the principles of good manufacturing practice
Implementation of EU legislation concerning dealing with allergens and genetically modified organisms.
Use of selected and controlled raw materials:
Guaranteed absence of GMO-labelled ingredients or AZO dyes
Use of certified palm oil from sustainable production
Pastry production with barn eggs
Full traceability and transparency:
Our production is monitored by a secure control system at all production stages.
We guarantee detailed retraceability in accordance with the EU directive no. 178/2002 for raw materials and finished goods.
Our product passes indicate possible allergens in accordance with the EU directive 203/89/EG .
High service quality:
Thanks to the uniqueness of our products we are able to set us apart from competitors and to create additional value for our customers. In addition to our high quality standard products, we are able to develop customized products on demand.
Our service quality is based on a comprehensive information of our customers, as well as on our punctual deliveries of excellent products at fair prices.
Continous market research activities enable us to recognise new trends at an early stage, which helps us to effectively serve the consumer's expectations.
Service excellence can only be achieved with well trained, motivated staff. We support our team members in their personal development and require a focus on performance. This makes success experienceable and leads to further recognition.